Go Back
–+ servings
Amanda Smith

Blackberry Pistachio Dream Bars that Wow Your Taste Buds!

Delicious and easy-to-make Blackberry Pistachio Dream Bars that are sure to impress your taste buds.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 9 servings
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/2 cup brown sugar packed
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter melted
  • 1 cup fresh blackberries or frozen, thawed
  • 1/2 cup shelled pistachios roughly chopped
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice

Method
 

  1. Preheat your oven to 350°F (175°C) and grease an 8x8-inch baking dish or line it with parchment paper.
  2. In a mixing bowl, combine the flour, rolled oats, brown sugar, baking powder, and salt. Pour in the melted butter and mix until crumbly.
  3. Press this mixture evenly into the bottom of the prepared baking dish to form the crust.
  4. In another bowl, whisk together the granulated sugar, eggs, vanilla extract, and lemon juice until smooth.
  5. Gently fold in the blackberries and chopped pistachios.
  6. Pour this mixture over the crust in the baking dish.
  7. Bake for 25-30 minutes, or until the top is set and lightly golden.
  8. Allow the bars to cool in the pan for at least 15 minutes before slicing into squares.

Nutrition

Serving: 1barCalories: 210kcalCarbohydrates: 24gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 3gCholesterol: 70mgSodium: 100mgFiber: 2gSugar: 12g

Notes

  • For a twist, try substituting raspberries or blueberries for the blackberries.
  • You can also add a sprinkle of cinnamon to the crust mixture for extra flavor.

Tried this recipe?

Let us know how it was!