Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Baking Dish: Grease a spacious baking dish and line it with parchment paper.
- Melt the Coating: Combine cookie butter, chocolate chips, and shortening in a bowl and melt in the microwave.
- Coat the Chex Cereal: Pour Chex cereal into a mixing bowl and drizzle the melted mixture over it, folding gently.
- Add the Sweet Coating: Transfer to a sealable bag with powdered sugar and shake until coated.
- Set the Treats: Spread the coated mixture in the baking dish and let set at room temperature for an hour.
- Store for Later: Break clusters, place in an airtight container, and store for up to a week.
Nutrition
Notes
For best results, avoid over-mixing and consider customizing with nuts or holiday sprinkles.
