Ingredients
Equipment
Method
Latte Preparation
- In a small saucepan, add almond milk and heat over medium until steaming.
- Remove from heat, add white tea bag, and steep for 3 to 5 minutes.
- Remove the tea bag and stir in almond extract, vanilla extract, and honey.
- Use a frother to froth the mixture until creamy and foamy.
- Pour into a mug and add optional toppings as desired.
Nutrition
Notes
Customize with your favorite toppings and enjoy fresh for the best flavor.
