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–+ servings
Blooming Onion Sauce

Creamy Blooming Onion Sauce You'll Want for Every Dipping

This creamy blooming onion sauce is a tangy and smoky blend, perfect for elevating your favorite snacks and ensuring everyone enjoys a delightful experience.
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Prep Time 5 minutes
Chill Time 30 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1/2 cup mayonnaise Substitution: Use vegan mayonnaise for a plant-based option.
  • 2 tablespoons ketchup Enhances the dip's visual appeal.
Flavor Ingredients
  • 1 tablespoon prepared horseradish sauce Substitution: Decrease the amount for milder flavor.
  • 1/2 teaspoon granulated garlic Use fresh garlic for a stronger taste if desired.
  • 1/2 teaspoon smoked paprika Perfect for adding a barbecue touch to your dipping experience.
  • 1/4 teaspoon ground cumin Pairs beautifully with other spices to enhance the sauce's complexity.
  • 1/4 teaspoon dried oregano Boosts the sauce's flavor profile and freshness.
Balancing Ingredients
  • 1/2 teaspoon kosher salt Always taste and adjust to your preference.
  • 1 teaspoon black pepper Can be adjusted for those who prefer more or less spice.

Equipment

  • Mixing Bowl
  • whisk
  • spatula
  • plastic wrap

Method
 

Mixing Instructions
  1. In a medium-sized mixing bowl, add 1/2 cup of mayonnaise and 2 tablespoons of ketchup. Blend until smooth and creamy, approximately 1 minute.
  2. Incorporate 1 tablespoon of prepared horseradish sauce, 1/2 teaspoon of granulated garlic, 1/2 teaspoon of smoked paprika, 1/4 teaspoon of ground cumin, and 1/4 teaspoon of dried oregano. Mix thoroughly for another minute.
  3. Add 1/2 teaspoon of kosher salt and 1 teaspoon of freshly ground black pepper. Stir well, tasting as you go to find the perfect balance.
  4. Cover with plastic wrap or a lid and refrigerate for at least 30 minutes.
  5. Once chilled, stir gently and serve with crispy blooming onions, fries, or vegetable platter.

Nutrition

Serving: 1tablespoonCalories: 100kcalCarbohydrates: 2gProtein: 1gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 10mgSodium: 100mgPotassium: 20mgSugar: 1gVitamin A: 100IUVitamin C: 1mgCalcium: 1mgIron: 1mg

Notes

Allow the sauce to chill for 30 minutes to meld flavors. Adjust seasonings to taste.

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