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–+ servings
Smash Burger Sauce

Creamy Smash Burger Sauce to Transform Your Grilling Game

This Smash Burger Sauce is a creamy, tangy delight that elevates burgers and other dishes effortlessly.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • ½ cup mayonnaise or Greek yogurt for a lighter version
  • ¼ cup ketchup add more for a sweeter kick
  • 2 tablespoons yellow mustard or Dijon mustard for bolder flavor
  • 2 tablespoons pickle relish or finely chopped pickles
  • 1 teaspoon paprika or smoked paprika for deeper flavor
  • ½ teaspoon garlic powder or fresh garlic for more intensity
  • ½ teaspoon onion powder can be omitted for a milder taste
  • as needed hot sauce optional for a spicy kick

Equipment

  • Mixing Bowl
  • whisk
  • Spoon

Method
 

Step-by-Step Instructions for Smash Burger Sauce
  1. In a medium mixing bowl, blend together ½ cup of mayonnaise, ¼ cup of ketchup, and 2 tablespoons of yellow mustard. Whisk until creamy and uniform.
  2. Stir in 2 tablespoons of pickle relish, 1 teaspoon of paprika, ½ teaspoon of garlic powder, and ½ teaspoon of onion powder. If desired, add a few dashes of hot sauce.
  3. Give the sauce a good stir to achieve a smooth consistency with no clumps.
  4. Cover the bowl with plastic wrap or transfer to an airtight container, then refrigerate for at least 1 hour.
  5. Taste the sauce and adjust the seasoning as necessary before serving.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 5gProtein: 1gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 5mgSodium: 150mgPotassium: 25mgSugar: 2gVitamin A: 200IUVitamin C: 1mgCalcium: 10mgIron: 0.1mg

Notes

Store in an airtight container for up to 5 days. Stir before use to maintain creamy consistency.

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