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Creepy Skewered Salami Eyeballs

Creepy Skewered Salami Eyeballs for a Spooky Snack Attack

Creepy Skewered Salami Eyeballs are a delicious Halloween appetizer that will delight your guests with their whimsical charm.
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Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 12 skewers
Course: Appetizers
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skewers
  • 12 pieces Mozzarella Balls For a fancier twist, use fresh mozzarella pearls.
  • 1 medium Red Bell Pepper Dried chili peppers can provide a spicy kick.
  • 12 pieces Kalamata Olives Try green olives with pimentos for a playful look.
  • 1 stick Pepperoni Stick Pre-sliced pepperoni can save you some prep time.

Equipment

  • Skewers

Method
 

Step-by-Step Instructions for Creepy Skewered Salami Eyeballs
  1. Start by carefully cutting small indents into the mozzarella balls, creating the illusion of eyeball sockets.
  2. Next, finely chop the kalamata olives and fill the indents you created in the mozzarella balls.
  3. Grab the pepperoni stick and slice it into small pieces, about three-quarters of an inch each.
  4. Take your red bell pepper and slice it into wedge-shaped pieces.
  5. To build your skewer, start with a piece of red bell pepper at the bottom, followed by a slice of pepperoni.
  6. Once assembled, place the skewers on a Halloween-themed platter and refrigerate until ready to serve.

Nutrition

Serving: 1skewerCalories: 120kcalCarbohydrates: 4gProtein: 8gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 25mgSodium: 400mgPotassium: 150mgSugar: 1gVitamin A: 250IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

Always chill your Creepy Skewered Salami Eyeballs before serving for enhanced flavors. Customize with different ingredients based on preference.

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