Ingredients
Equipment
Method
Cooking Instructions
- Prepare Onions: Peel and slice onions into 1/2-inch thick rings, separating them gently.
- Set Up Breading Stations: Place flour in a bowl, beaten eggs in another, and mix breadcrumbs, paprika, salt, and pepper in a third bowl.
- Coat Onion Rings: Dip each ring in flour, then egg, and finally roll in breadcrumb mixture, pressing gently.
- Preheat Air Fryer: Set to 375°F (190°C) and preheat for 5 minutes.
- Air Fry: Spray basket with cooking spray, arrange rings in a single layer, spray tops, and cook for 10-12 minutes, flipping halfway.
- Serve Warm: Let cool slightly, then enjoy with your choice of dipping sauces.
Nutrition
Notes
For best results, use sweet onions and panko breadcrumbs for extra crispiness. Avoid overcrowding the air fryer for optimal cooking.
