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–+ servings
Crispy Chile Ground Beef

Crispy Chile Ground Beef Bowls for a Flavor-Packed Dinner

A delicious Crispy Chile Ground Beef dish packed with flavor, customizable and perfect for a quick weeknight dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Beef
Cuisine: Mexican
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef
  • 1 pound Ground Beef Can substitute with ground turkey or chicken.
  • 2 tablespoons Chile Blend Mix of chili powder, smoked paprika, and cumin.
For the Cauliflower Rice
  • 1 head Cauliflower Rice Fresh cooks faster than frozen.
  • 2 cloves Garlic Minced; can substitute with garlic powder.
  • 1 small Onion Chopped; can use onion powder.
For the Toppings
  • 2 cups Veggies e.g., Shredded Red Cabbage, Bell Pepper, Corn.
  • 1 each Lime For garnish; can substitute with lemon.
  • 1/4 cup Cilantro Chopped; parsley can be a substitute.
For the Sauce
  • 1 cup Yogurt-Lime Sauce Combines Greek yogurt, lime juice, and hot sauce.

Equipment

  • Large skillet
  • small bowl
  • second skillet

Method
 

Step-by-Step Instructions
  1. Make the Yogurt-Lime Sauce by whisking together Greek yogurt, lime juice, lime zest, hot sauce, and a pinch of salt until smooth.
  2. Cook the Ground Beef in a large skillet over medium-high heat, crumbling it and seasoning with salt and pepper. Cook for about 6-8 minutes until browned and crispy.
  3. Add the spices: stir in chili powder, cumin, smoked paprika, and garlic powder, toasting for about 30 seconds.
  4. Incorporate tomato paste and lime juice, cooking for another 1-2 minutes, then keep warm on low heat.
  5. Sauté the Cauliflower Rice in a second skillet with minced garlic and cook until tender.
  6. Finish the Cauliflower Rice by stirring in lime juice and cilantro, adjusting seasoning as needed.
  7. Assemble the bowls with cauliflower rice, crispy ground beef, and chosen veggies, then drizzle with yogurt-lime sauce.
  8. Serve immediately garnished with additional cilantro and lime wedges.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 15gProtein: 35gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 100mgSodium: 700mgPotassium: 600mgFiber: 4gSugar: 3gVitamin A: 150IUVitamin C: 60mgCalcium: 100mgIron: 3mg

Notes

Customize with your favorite proteins or seasonal veggies to keep these bowls exciting. Adjust spice levels gradually to cater to your preference.

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