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–+ servings
Cinnamon Apple Chips

Crispy Cinnamon Apple Chips: Sweet, Healthy Snack Bliss

Cinnamon Apple Chips are a delightful, healthy snack that combines sweet apples and warm cinnamon for a crunchy treat.
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Prep Time 15 minutes
Cook Time 3 hours
Cooling Time 10 minutes
Total Time 3 hours 25 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 2 large McIntosh Apples Fresh and sweet apples, can substitute with Honeycrisp
  • 1 teaspoon Ground Cinnamon Elevates the flavor profile
  • 2 tablespoons Granulated Sugar Optional, can use honey or a sugar alternative
  • 1 spray Cooking Spray Helps prevent sticking during baking

Equipment

  • Oven
  • baking sheets
  • Large bowl

Method
 

Step-By-Step Instructions
  1. Preheat your oven to 200°F (93°C) and prepare baking sheets with cooking spray or parchment paper.
  2. Core and slice the McIntosh apples into uniform ⅛ to ¼-inch thick circles.
  3. In a large bowl, toss the apple slices with ground cinnamon and granulated sugar if using.
  4. Arrange the cinnamon-coated apple slices on the prepared baking sheets without overlapping.
  5. Bake in the preheated oven for 2 to 3 hours, checking for doneness.
  6. Remove from the oven and let the chips cool completely on the baking sheets before storing.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 25gSodium: 1mgPotassium: 150mgFiber: 3gSugar: 10gVitamin C: 5mgCalcium: 1mgIron: 2mg

Notes

Store in an airtight container at room temperature for up to 4 days. For longer storage, freeze them for up to 3 months and reheat to restore crispiness.

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