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Blueberry Buttercream Chocolates

Decadent Blueberry Buttercream Chocolates for Sweet Moments

Delight in homemade Blueberry Buttercream Chocolates, a no-bake indulgence perfect for gifting and satisfying your sweet tooth.
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Prep Time 1 hour
Chilling Time 20 minutes
Total Time 1 hour 20 minutes
Servings: 12 pieces
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Buttercream Filling
  • 2 cups Powdered Sugar Use cornstarch-free powdered sugar for best results.
  • 1 cup Unsalted Butter Ensure butter is at room temperature for easy mixing.
  • 2 tablespoons Blueberry Flavor Paste Can substitute with fresh blueberry puree, but it may alter texture.
  • 2 tablespoons Whole Milk Use cream for a richer texture or almond milk as a non-dairy alternative.
  • 1 teaspoon Salt Use kosher salt for a more pronounced effect.
For the Chocolate Coating
  • 8 ounces Dark Chocolate Choose high-quality chocolate for the best taste.

Equipment

  • Mixing Bowl
  • Electric mixer
  • parchment paper
  • Double Boiler
  • Sharp Knife

Method
 

Step-by-Step Instructions
  1. Prepare the Pan: Line an 8 x 6-inch quarter sheet pan with parchment paper.
  2. Beat the Butter: Beat unsalted butter until smooth and creamy.
  3. Incorporate the Sugar: Gradually add powdered sugar and mix thoroughly.
  4. Add Flavors and Salt: Mix in blueberry flavor paste and salt until smooth.
  5. Adjust Consistency: Gradually add whole milk to achieve a smooth, pipeable consistency.
  6. Chill the Filling: Transfer buttercream to the pan and chill in the refrigerator.
  7. Cut into Squares: Lift out the buttercream block and cut into 1" x 1" squares.
  8. Melting the Chocolate: Melt dark chocolate in a double boiler over low heat.
  9. Dip the Chocolates: Dip each buttercream square into melted dark chocolate and coat fully.
  10. Allow to Set: Let chocolates set at room temperature for 30-45 minutes.
  11. Store or Serve: Transfer to an airtight container for storage or gifting.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 50mgPotassium: 10mgSugar: 18gVitamin A: 100IUCalcium: 5mgIron: 0.2mg

Notes

Store in an airtight container. Chocolates can last at room temperature for several days.

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