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Apple Fritter Waffle Donuts

Delicious Apple Fritter Waffle Donuts Ready in 30 Minutes

These Apple Fritter Waffle Donuts are warm, comforting, and ready in just 30 minutes, perfect for breakfast or dessert.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 donuts
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Donuts
  • 2 cups All-Purpose Flour Substitute with whole wheat for a healthier option.
  • 1 tablespoon Baking Powder Make sure it's fresh for the best results.
  • 1 teaspoon Ground Cinnamon Using fresh ensures maximum flavor.
  • ½ teaspoon Ground Nutmeg Feel free to adjust based on your preference.
  • ⅓ cup Sugar Brown sugar can enhance the depth of flavor.
  • ½ teaspoon Salt Enhances the overall flavors.
  • ¾ cup Milk Almond or oat milk works great for a dairy-free version.
  • 2 large Eggs Flax eggs can be used for a vegan alternative.
  • ⅓ cup Unsalted Butter Feel free to replace it with melted coconut oil.
  • 1 teaspoon Vanilla Extract Opt for pure vanilla for the best taste.
  • 1 to 1½ cups Diced Apples Choose firm apples to prevent mushiness.
For the Glaze
  • 1 cup Powdered Sugar Substitute with stevia for a lower-sugar alternative.
  • 2-3 tablespoons Milk Adjust quantity for desired glaze thickness.

Equipment

  • Waffle Iron

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, whisk together the dry ingredients: flour, baking powder, cinnamon, nutmeg, sugar, and salt. Set aside.
  2. In a separate bowl, whisk together the wet ingredients: eggs, milk, melted butter, and vanilla until smooth.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined; do not overmix.
  4. Gently fold in the diced apples until evenly distributed.
  5. Preheat your waffle iron and grease it to prevent sticking.
  6. Spoon batter into the waffle iron and cook for about 3-4 minutes until golden brown.
  7. In a small bowl, mix powdered sugar, milk, and vanilla for the glaze.
  8. While warm, drizzle the glaze over the donuts and allow it to set before serving.

Nutrition

Serving: 1donutCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 60mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 1mgCalcium: 40mgIron: 1mg

Notes

These Apple Fritter Waffle Donuts can easily be customized for dietary preferences. Store in an airtight container to maintain freshness.

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