Ingredients
Equipment
Method
Step-by-Step Instructions
- Mix Ingredients: Combine the Jello powder and gelatin in a large bowl. Gradually add 1 cup of hot water, stirring until dissolved.
- Prepare Molds: Grease silicone molds or line baking sheet with parchment paper.
- Pour Mixture: Carefully pour Jello mixture into molds or spread on baking sheet.
- Cool: Allow the mixture to sit at room temperature for 1 to 2 hours until fully set.
- Remove & Shape: Gently remove from molds and cut into fun shapes if using a baking sheet.
- Serve & Store: Arrange on a platter or package in clear bags for gifts. Store in an airtight container.
Nutrition
Notes
These Jello Candy Melts can be customized with various flavors and colors. Use edible glitter for a special touch!
