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Peppermint Dip

Delicious Peppermint Dip in Just 10 Minutes!

This 3-Ingredient Peppermint Dip is a festive, creamy treat that comes together in under ten minutes, making it perfect for holiday gatherings.
Prep Time 10 minutes
Cook Time 3 minutes
Chill Time 30 minutes
Total Time 43 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Dip
  • 40 Candy Cane Hershey Kisses You can swap for regular Hershey Kisses if needed.
  • 4 oz Cream Cheese Make sure it's at room temperature for easy mixing.
  • 7 oz Marshmallow Cream If unavailable, whipped cream works just as well.

Equipment

  • microwave-safe bowl
  • spatula
  • Serving container

Method
 

Step-by-Step Instructions for Peppermint Dip
  1. Unwrap 40 Candy Cane Hershey Kisses and place them into a microwave-safe bowl.
  2. Microwave the Kisses on high for 2-3 minutes, stirring every 30 seconds to check for doneness.
  3. Add 4 oz of softened cream cheese to the bowl and stir until well-combined and smooth.
  4. Fold in a 7 oz container of marshmallow cream with your spatula until the dip becomes light and fluffy.
  5. Transfer your Peppermint Dip into a serving container, cover with plastic wrap, and refrigerate for at least 30 minutes.
  6. Serve alongside graham crackers, brownie pieces, or your favorite dippable treats.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 50mgSugar: 18gVitamin A: 300IUCalcium: 50mgIron: 0.5mg

Notes

For extra flair, consider sprinkling crushed peppermint candies on top before serving for a refreshing crunch.

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