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Steamed Tofu with Soy Garlic Sauce

Delicious Steamed Tofu with Soy Garlic Sauce you'll Love

Enjoy this vegan and gluten-free Steamed Tofu with Soy Garlic Sauce, a simple yet satisfying dish packed with flavor.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Asian
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tofu
  • 1 block Silken Tofu Handle gently to avoid breaking.
For the Sauce
  • 2-3 cloves Garlic, minced Adjust according to your garlic preference.
  • 2 tbsp Soy Sauce Opt for low-sodium for a lighter flavor.
  • 2 tbsp Black Vinegar Substitute with rice vinegar if needed.
  • 1 tbsp Sesame Oil Olive oil can be a suitable alternative.
  • 1 tbsp Vegetarian Oyster Sauce Replace with mushroom sauce for vegan option.
  • 1 tbsp Sugar Feel free to adjust or omit based on taste.
  • 1/2 tbsp Chili Oil Adjust based on your spice tolerance.
For Garnish
  • 2 tbsp Chopped Spring Onions Provide fresh crunch and vibrant color.
  • 2 tbsp Chopped Coriander Optional for added herbal freshness.

Equipment

  • Steamer
  • Mixing Bowl
  • Heat-Proof Dish

Method
 

Preparation Steps
  1. Carefully drain the excess water from the silken tofu packaging, then slice it into 1/2 to 1-inch thick pieces.
  2. In a mixing bowl, combine minced garlic, soy sauce, black vinegar, sesame oil, vegetarian oyster sauce, sugar, and chili oil. Whisk until smooth.
  3. Prepare a steamer by boiling water. Place the heat-proof dish with sliced tofu above the boiling water and steam for about 8 to 10 minutes.
  4. Once steamed, remove the tofu carefully. Drain excess liquid and drizzle the prepared soy garlic sauce over the tofu.
  5. Sprinkle with chopped spring onions and cilantro before serving.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 8gProtein: 10gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 800mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 5mgCalcium: 70mgIron: 2mg

Notes

Be gentle with silken tofu and adjust flavors to personal preference. Great for meal prep.

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