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Halloween Buffalo Chicken Dip

Delightful Halloween Buffalo Chicken Dip for Spooky Gatherings

This Halloween Buffalo Chicken Dip is a quick, creamy dip that pleases both kids and adults at any gathering.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 250

Ingredients
  

For the Dip
  • 2 cups Shredded Chicken Rotisserie chicken recommended.
  • 1 cup Buffalo Sauce Adjust to desired spice level.
  • 8 oz Cream Cheese Softened.
  • 1 cup Ranch Dressing Homemade for enhanced flavor.
For the Ghost Topping
  • 4 slices White Cheese Cut into ghost shapes.
  • 1 tbsp Black Decorating Gel or Olives For eyes on cheese ghosts.
For Serving
  • 1 bag Tortilla Chips Or bread/veggie sticks.

Equipment

  • Baking Dish
  • Microwave

Method
 

Step-by-Step Instructions
  1. In a large zip-top bag, combine shredded chicken with buffalo sauce and let sit.
  2. Soften cream cheese in the microwave, then spread into a baking dish.
  3. Spoon the buffalo chicken mixture over the cream cheese layer.
  4. Drizzle ranch dressing over the chicken mixture and swirl gently.
  5. Cut cheese into ghost shapes and place on top of the dip.
  6. Bake in a preheated oven at 350°F for about 15-20 minutes.
  7. Add eyes to cheese ghosts after baking.
  8. Serve warm with tortilla chips, bread, or veggie sticks.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 10gProtein: 18gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 65mgSodium: 650mgPotassium: 350mgFiber: 1gSugar: 2gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Soften cream cheese fully for easier blending. Adjust buffalo sauce based on spice preferences. Assemble the dip a day prior for convenience.

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