Ingredients
Equipment
Method
Step-by-Step Instructions
- Toast your sliced bread in a toaster or on a skillet over medium heat until golden brown, about 3-4 minutes per side.
- Spread a thin layer of softened butter on one side of each slice.
- Spread a generous layer of mayonnaise on the unbuttered side of a slice, then layer with romaine lettuce, tomato slices, and crispy bacon.
- Spread mayonnaise on another slice, place it mayo-side down on the bacon layer, then add cheddar cheese, turkey, and ham.
- Spread mayonnaise on one side of the final slice and place it mayo-side down on the sandwich.
- Secure the sandwich with toothpicks, cut it into triangles, and serve with your favorite sides.
Nutrition
Notes
For the best flavor and texture, use fresh ingredients and consider prepping them ahead of time.