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–+ servings
Pistachio Dream Cookie Bars

Irresistible Pistachio Dream Cookie Bars You’ll Love

These easy and customizable Pistachio Dream Cookie Bars are perfect for any occasion, delivering a nutty flavor explosion in every bite.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 30 minutes
Total Time 1 hour 5 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Bars
  • 1 cup Unsalted Butter Use for a soft texture; avoid salted butter to control sweetness.
  • 2 large Eggs Acts as a binder; substitute with flax eggs for a vegan version.
  • 1 box Pistachio Instant Pudding Mix Experiment with other pudding flavors for variations.
  • 1 box Sugar Cookie Mix Use a gluten-free sugar cookie mix for gluten-sensitive needs.
Optional Toppings
  • 1 cup Chopped Nuts Consider using additional pistachios for more intense flavor.
  • 1 cup Chocolate Chips They create a delicious contrast to the nutty flavor.
  • 1 cup Cream Cheese Frosting Adds a creaminess that complements the pistachio taste.

Equipment

  • Mixing Bowl
  • Electric mixer
  • Baking Sheet

Method
 

Basic Instructions
  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, beat together the softened unsalted butter, large eggs, and pistachio instant pudding mix until smooth and creamy.
  3. Gradually add the sugar cookie mix to the mixture, mixing until a sticky dough forms.
  4. Grease a 10 x 15-inch baking sheet and evenly press the dough into it.
  5. Bake for 18-22 minutes until the edges are lightly golden.
  6. Allow the cookie bars to cool completely before slicing into squares.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 300IUCalcium: 25mgIron: 1mg

Notes

These cookie bars are customizable with various toppings and can easily be made gluten-free.

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