Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- Carefully slice the pack of Hawaiian rolls in half horizontally.
- Spread softened butter generously on both cut sides of the Hawaiian rolls.
- Sprinkle garlic powder and dried herbs over the buttered surfaces if desired.
- Evenly distribute the shredded cheddar and mozzarella cheese over the bottom half of the rolls.
- Place the top half of the rolls back over the cheese layer to form the sandwich.
- Wrap the assembled sandwich in aluminum foil.
- Place the wrapped rolls in the oven and bake for 15 to 20 minutes.
- Unwrap the foil to expose the top of your rolls and return them to the oven for an additional 5 minutes.
- Remove the rolls from the oven and let them cool for a few minutes before slicing.
- Transfer the Mini Grilled Cheese Hawaiian Rolls to a vibrant platter and enjoy them while warm.
Nutrition
Notes
These Mini Grilled Cheese Hawaiian Rolls are perfect for any casual gathering or family dinner and are customizable with various fillings.
