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–+ servings
Passion Fruit Iced Tea

Passion Fruit Iced Tea: A Refreshing Sip for Summer Bliss

Enjoy a refreshing Passion Fruit Iced Tea, a vibrant and tangy drink perfect for summer gatherings.
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Prep Time 10 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Servings: 4 cups
Course: Best food 2025
Cuisine: Beverages
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Tea Base
  • 3 bags Black Tea Bags For a robust taste.
  • 3 cups Boiling Water Used to extract the full flavor of the tea.
Sweetness
  • 0.25 cup Sugar Can be adjusted to taste.
Tropical Flavor
  • 6 Passion Fruits Fresh or frozen pulp can be used.

Equipment

  • medium saucepan
  • cutting board
  • knife
  • measuring cups
  • Strainer
  • pitcher

Method
 

Preparation Steps
  1. Boil the water in a medium saucepan until it reaches a rolling boil.
  2. Once boiling, remove from heat, add black tea bags, and steep for 3-4 minutes.
  3. Remove the tea bags and stir in ¼ cup of sugar while the tea is still warm.
  4. Slice the passion fruits in half and scoop out the pulp into the tea mixture.
  5. Allow the tea to cool to room temperature, then refrigerate for at least 30 minutes.
  6. Serve over ice for a refreshing sip.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 50mgSugar: 28gVitamin C: 15mg

Notes

Best enjoyed chilled with a sprig of mint or a slice of citrus as garnish.

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