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–+ servings
Thai Curry Pizza

Savor Thai Curry Pizza: A Flavorful Twist on Tradition

Try this Thai Curry Pizza for a unique twist on a classic that combines aromatic flavors and vegetarian goodness.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian, Thai
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 can Coconut Milk Adds creaminess to the curry sauce; substitute with almond milk for a lighter version.
  • several tablespoons Yellow Thai Curry Paste Provides the essential flavor profile of the dish; adjust the amount based on spice preference.
For the Pizza Base
  • 1 package Artisan Pizza Dough Forms the base of the pizza; use pre-made crust for quicker preparation.
For the Toppings
  • 1 cup Red Bell Peppers Contributes sweetness and crunch; substitute with any bell pepper for variations in flavor.
  • 1 cup Carrots Adds color and texture; shredded carrots can be used for quicker preparation.
  • 1 medium Red Onion Introduces a mild, savory flavor; can be replaced with shallots for a sweeter taste.
  • 1 cup Mozzarella Cheese Melts beautifully, creating a gooey texture; for a vegan option, use dairy-free cheese.
  • 1/4 cup Cilantro Garnish for freshness and color; substitute with fresh basil or green onions if preferred.
  • 1/4 cup Green Onions Adds a burst of flavor and color as a topping; omit if not available.

Equipment

  • Oven
  • Pizza Stone
  • Baking Sheet
  • whisk
  • Mixing Bowl
  • Rolling Pin

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the center of the oven while it heats.
  2. Whisk together one can of coconut milk with several tablespoons of yellow Thai curry paste until smooth and creamy.
  3. Roll out your artisan pizza dough into an 11-inch circle on a lightly floured surface.
  4. Spread the creamy yellow curry sauce evenly over the prepared dough, leaving a small border around the edges. Layer your colorful vegetables and sprinkle cheese.
  5. Transfer your assembled pizza to the preheated oven and bake for 9-11 minutes until the crust is golden brown and the cheese is bubbly.
  6. Remove the pizza from the oven and let it cool for about 5 minutes on a wire rack.
  7. Slice the Thai Curry Pizza into desired portions and garnish with fresh cilantro and green onions.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 40gProtein: 10gFat: 18gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 600mgPotassium: 220mgFiber: 3gSugar: 4gVitamin A: 1800IUVitamin C: 30mgCalcium: 200mgIron: 1.8mg

Notes

Customize the spice level and toppings as desired to make this pizza your own.

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