Ingredients
Equipment
Method
Step-by-Step Instructions
- Layer the Chicken: Place 2-3 chicken breasts or thighs at the bottom of the slow cooker.
- Add the Veggies and Creaminess: Pour 2 cups of corn over the chicken and add cream cheese, cotija cheese, and lime juice.
- Spice It Up: Sprinkle minced garlic, chili powder, smoked paprika, and onion powder over the ingredients.
- Set the Slow Cooker: Cover and set to LOW for 4-5 hours or HIGH for 2-3 hours.
- Shred the Chicken: Use two forks to shred the chicken directly in the pot.
- Adjust the Consistency: Add broth or milk if the mixture seems too thick.
- Serve and Garnish: Spoon portions into bowls and sprinkle with cilantro if desired.
Nutrition
Notes
This recipe is perfect for cozy, homemade meals without the hassle. You can use pre-cooked rotisserie chicken to save time and make it dairy-free with vegan cream cheese options.
