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Hot Honey Ricotta Pizza

Sweet and Spicy Hot Honey Ricotta Pizza to Love

Irresistible Hot Honey Ricotta Pizza combines sweet and savory flavors, perfect for pizza night and quick weeknight meals.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 320

Ingredients
  

For the Crust
  • 1 pound pre-made pizza dough Choose fresh dough for best texture and convenience.
  • 1 tablespoon olive oil Extra virgin olive oil enhances flavor and prevents sticking.
For the Cheese Toppings
  • 1 cup fresh ricotta cheese If unavailable, cottage cheese works well.
  • 1 cup shredded mozzarella cheese Opt for low-moisture mozzarella for best results.
For Seasoning
  • 1 teaspoon dried oregano Fresh oregano can enhance flavor further.
  • 1 teaspoon garlic powder Substitute with fresh minced garlic if preferred.
  • to taste salt Adjust according to taste.
  • to taste pepper Adjust according to taste.
For the Sweet & Spicy Element
  • 1/4 cup hot honey Add a perfect sweet-heat profile; swap with maple syrup for mildness.
  • to taste crushed red pepper flakes For extra heat, can be omitted if you prefer milder flavors.
For Presentation
  • a handful fresh basil leaves Adds a burst of freshness; arugula can be used instead.

Equipment

  • Oven
  • Pizza stone or baking sheet
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 475°F (245°C) for optimal crust crispiness.
    Hot Honey Ricotta Pizza
  2. On a floured surface, roll out your pre-made pizza dough to about ¼ inch thick.
    Hot Honey Ricotta Pizza
  3. Brush olive oil generously over the surface of the dough.
    Hot Honey Ricotta Pizza
  4. Dollop and spread fresh ricotta cheese evenly across the pizza dough.
    Hot Honey Ricotta Pizza
  5. Sprinkle shredded mozzarella cheese generously over the ricotta layer.
    Hot Honey Ricotta Pizza
  6. Sprinkle dried oregano, garlic powder, salt, and pepper across the cheese.
    Hot Honey Ricotta Pizza
  7. Bake the pizza for 15-20 minutes until the crust is golden-brown.
    Hot Honey Ricotta Pizza
  8. Drizzle hot honey over the baked pizza immediately after removing from the oven.
    Hot Honey Ricotta Pizza
  9. Garnish with fresh basil leaves and crushed red pepper flakes, if desired.
    Hot Honey Ricotta Pizza

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 35gProtein: 12gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 30mgSodium: 600mgPotassium: 250mgFiber: 1gSugar: 3gVitamin A: 200IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

Store leftover pizza in an airtight container for up to 2 days. For best results, reheat in the oven at 375°F (190°C) for 10-15 minutes.

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