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–+ servings
Vampire’s Fig & Thyme Punch

Vampire’s Fig & Thyme Punch: Your Spooky Fall Favorite

A unique and refreshing cocktail blending sweet fig jam and aromatic thyme for your autumn gatherings. Enjoy the enchanting Vampire’s Fig & Thyme Punch this fall season.
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Prep Time 15 minutes
Cook Time 5 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 6 glasses
Course: Best food 2025
Cuisine: Cocktail
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Punch
  • 1/2 cup Fig Jam Choose a smooth variety for a silky drink.
  • 2 ounces Gin High-quality gin recommended; vodka can be substituted.
  • 1 ounce Fresh Lemon Juice Strain out seeds for smooth pouring.
  • 1 ounce Thyme Syrup Prepare in advance for convenience.
  • 3 ounces Sparkling Water Add just before serving.
For Garnishing
  • 1 Fresh Thyme Sprig Fragrant garnish to enhance aroma.
  • 1 Fig Slice Enhances visual appeal.

Equipment

  • cocktail shaker
  • Saucepan
  • Measuring cup
  • Strainer

Method
 

Step-by-Step Instructions
  1. Prepare Thyme Syrup: Combine 1/2 cup sugar, 1/2 cup water, and 4 thyme sprigs in a saucepan. Simmer over medium heat for 5 minutes until dissolved.
  2. Juice Lemon: Cut one fresh lemon in half and squeeze into a bowl until you have about 1 ounce of juice, straining out seeds.
  3. Mix Ingredients: In a cocktail shaker, combine 2 tablespoons fig jam, 2 ounces gin, 1 ounce lemon juice, and 1 ounce thyme syrup. Shake with ice for 15 seconds.
  4. Strain & Serve: Fill glasses with ice and strain the punch mixture over the ice until fully poured.
  5. Garnish: Top each glass with 3 ounces of sparkling water and garnish with thyme and fig slice.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 25gSodium: 5mgPotassium: 50mgFiber: 1gSugar: 20gVitamin C: 15mgCalcium: 2mg

Notes

Use high-quality ingredients for best results, and chill the spirit and sparkling water ahead of time.

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