Name: Sweet & Colorful Funfetti Cream Cheese Mints for Any Celebration
Prep time: 30 min
Total time: 90 min
Ingredients: 8 oz Cream Cheese (softened); 4 tbsp Unsalted Butter (softened); 1 tsp Peppermint Extract (adjust to taste); 1 tsp Vanilla Extract; 4 cups Confectioners' Sugar (add gradually); 1/2 cup Colored Sprinkles (fold in gently)

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As I was indulging in a sweet moment yesterday, memories of colorful parties and joyful celebrations came rushing back, reminding me of the delightful treats that elevate any occasion. Enter my Easy Funfetti Cream Cheese Mints—a vibrant twist on the classic mint recipe that’s equally perfect for baby showers, birthdays, or simply as a fun snack to share. Not only are these no-bake wonders incredibly quick to whip up, but they also shine with a playful flair thanks to the addition of funfetti sprinkles. With a melt-in-your-mouth texture and a refreshing mint taste, they’re the crowd-pleasing treat that will make you the star of your next gathering. Curious about how to make these delightful bites? Let’s dive into this easy recipe that’s sure to impress!

Why are Funfetti Cream Cheese Mints a Hit?

Visually Stunning: The vibrant colors of the funfetti sprinkles make these mints a feast for the eyes, perfect for adding a pop of color to any celebration.

No-Bake Convenience: No baking is required, making this recipe a breeze for anyone—even those new to the kitchen.

Crowd-Pleasing Delight: Their creamy texture and refreshing mint flavor will keep everyone coming back for more!

Customize with Ease: With endless opportunities to experiment, you can swap out flavors or sprinkles to make them your own. Check out our Pistachio Cream Chocolate for another exciting treat!

Quick to Make: You can prepare them in under 30 minutes, allowing for a delightful last-minute addition to your party spread.

Perfectly Packaged: Store them in a cute tin or box for a thoughtful homemade gift that friends will rave about!

Funfetti Cream Cheese Mints Ingredients

For the Mint Mixture

Cream Cheese – Provides a rich, creamy base; make sure it’s softened for easy mixing.
Unsalted Butter – Adds a lovely richness; soften this too for the best texture.
Peppermint Extract – Delivers a refreshing minty flavor, but you can adjust to taste or swap for a different extract if desired.
Vanilla Extract – Enhances the overall sweetness and depth of flavor.
Confectioners’ Sugar – Sweetens the mixture and helps bind the ingredients; add it gradually to prevent clumping.

For the Funfetti

Colored Sprinkles – These vibrant sprinkles not only add fun but also visual appeal; fold them in gently to keep their colors bright.

These Funfetti Cream Cheese Mints are not just colorful treats; they’re easy to whip up and guaranteed to bring smiles to your table!

Step‑by‑Step Instructions for Funfetti Cream Cheese Mints

Step 1: Prepare the Mixture
In a large mixing bowl, combine 8 ounces of softened cream cheese and 4 tablespoons of softened unsalted butter. Using a hand mixer or spatula, mix these together on medium speed until the mixture is smooth and creamy, about 2-3 minutes. The cream cheese should be easily spreadable with no lumps, creating a delightful base for your Funfetti Cream Cheese Mints.

Step 2: Incorporate Flavoring
Next, add in 1 teaspoon of peppermint extract and 1 teaspoon of vanilla extract to infuse your mints with lovely flavor. Continue mixing on low speed for about 1 minute, ensuring the extracts are fully incorporated. The mixture should be fragrant and still creamy, setting the stage for the sweetness to come.

Step 3: Add Sugar Gradually
Slowly sift in 4 cups of confectioners’ sugar, one cup at a time, while mixing on low speed. Allow each cup to fully integrate before adding the next, which keeps the texture smooth and prevents a sugary cloud from forming. Mix until the dough reaches a soft, moldable consistency, about 5-7 minutes total.

Step 4: Fold in the Funfetti
Gently fold in 1/2 cup of colored sprinkles using a spatula, being careful not to overmix which could cause color bleeding. The vibrant sprinkles will create a cheerful, colorful base for your Funfetti Cream Cheese Mints, so make sure they are evenly distributed. Stop mixing once the sprinkles are dispersed throughout the dough.

Step 5: Shape the Mints
Line a baking sheet with parchment paper to prevent sticking. With your hands, roll the dough into tablespoon-sized balls, approximately 1/2 inch in diameter. Place each ball on the prepared sheet, leaving slight space between them to allow for any flattening. You should see the funfetti colors shining through as you shape these delightful morsels.

Step 6: Flatten and Style
Once all the mints are shaped, use a fork to gently flatten each ball slightly, or press them into candy molds for decorative shapes. Aim for a uniform thickness, which helps with an even chill and pleasing presentation. The flattened mints should now resemble traditional candies with a whimsical twist from the sprinkles.

Step 7: Chill the Mints
Carefully transfer the baking sheet to your refrigerator and chill the mints for at least 1 hour. This will firm up the mints, giving them a lovely texture that melts in your mouth. You’ll know they’re ready when they feel slightly solid to the touch, making them perfect for serving at your next celebration.

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Funfetti Cream Cheese Mints Variations

Get ready to make these delightful treats your own! With just a few simple tweaks, you can enhance flavors and textures to suit your taste.

Nutty Delight: Replace some of the sprinkles with finely chopped nuts, like pecans or almonds, for a crunchy texture.
Citrus Zing: Swap out the peppermint extract for lemon or orange extract to add a refreshing citrus twist.
Chocolate Lovers: Mix in mini chocolate chips instead of sprinkles for a rich, chocolatey version. These melt-in-your-mouth delights will satisfy any sweet tooth.
Spicy Kick: Add a pinch of cayenne pepper or crushed red pepper flakes to the mint mix for a surprising heat that complements the sweetness.
Dairy-Free: Use vegan cream cheese and coconut butter to whip up a deliciously dairy-free version that everyone will love.
Festive Change: For themed occasions, use holiday-themed sprinkles or colored chocolate melts to match your celebration’s color scheme. These will bring a joyful atmosphere to your dessert table!
Caramel Swirl: Drizzle or swirl some caramel sauce into the mints before chilling for a sweet surprise inside each bite.
Mint Chocolate: Combine with a touch of cocoa powder for a mint chocolate flavor that makes these mints extra decadent.

Feel free to explore and transform these Funfetti Cream Cheese Mints into your perfect treat! If you’re looking for more inspiration, check out our recipes for Cottage Cheese Blueberry or Coconut Cream Pancakes for delightful options that highlight creativity in the kitchen!

Expert Tips for Funfetti Cream Cheese Mints

Room Temperature Ingredients: Always start with softened cream cheese and butter to ensure a smooth, lump-free mixture that combines easily into soft, tasty mints.
Gradual Sugar Addition: Sift in the confectioners’ sugar slowly; this prevents lumps and reduces mess, giving you a better texture for your Funfetti Cream Cheese Mints.
Mix with Care: Avoid over-mixing once your dough has come together; this keeps your mints tender and helps maintain their delightful melt-in-your-mouth texture.
Decorate Wisely: When incorporating sprinkles, fold them in gently to prevent color bleeding, ensuring your mints stay vibrant and visually appealing.
Chill for Perfection: Remember to refrigerate your mints for at least an hour after shaping. This step is crucial for setting the texture and enhancing the flavor!

How to Store and Freeze Funfetti Cream Cheese Mints

Room Temperature: Keep the mints in an airtight container at room temperature for up to 1 week to maintain their creamy texture and flavor.

Fridge: For longer storage, refrigerate the Funfetti Cream Cheese Mints in an airtight container for up to 2 weeks. Always layer them with parchment paper to prevent sticking.

Freezer: You can freeze the mints for up to 3 months. Place them in a single layer on a baking sheet until firm, then transfer to a freezer-safe bag, separating layers with parchment paper.

Reheating: Simply remove from the freezer and let them thaw at room temperature for about 30 minutes before enjoying.

What to Serve with Funfetti Cream Cheese Mints

These colorful treats are perfect for enhancing your celebration with delightful pairing options that will satisfy every palate.

Elegant Tea: A soothing blend of chamomile or mint tea elevates the fun, combining warmth and refreshing notes that perfectly complement the mints.
Light Fruit Skewers: Fresh strawberries, melon, and grapes add a burst of natural sweetness, balancing the creaminess of the mints while providing vibrant color for your table.
Chocolate Dipped Biscotti: The crunch of biscotti dipped in rich chocolate creates a luxurious indulgence that beautifully contrasts the soft texture of the mints.
Vanilla Ice Cream: A scoop of creamy vanilla ice cream adds a delightful contrast in temperature and texture, making every bite a celebration of flavors.
Mini Cupcakes: Brightly frosted mini cupcakes make for beautiful companions at any gathering, mirroring the festive spirit of the Funfetti Cream Cheese Mints.
Sparkling Lemonade: Refreshing and fizzy, the citrusy notes of sparkling lemonade create a lively pairing and balance the sweetness of the mints perfectly.
Nutty Trail Mix: Combine nuts and dried fruits for a crunchy element that will add texture and a hearty touch alongside the delicate mints.
Dark Coffee: A cup of rich, dark coffee serves as a perfect backdrop to the minty flavors, enhancing their sweetness with a hints of bitterness.

Make Ahead Options

These Funfetti Cream Cheese Mints are a delightful treat to prepare ahead of time, perfect for busy cooks looking to save time without sacrificing flavor! You can make the mint mixture up to 3 days in advance. Simply follow the recipe through shaping the mints, then place them in an airtight container layered with parchment paper to maintain their texture. When you’re ready to serve, take them out of the refrigerator and let them sit at room temperature for about 10 minutes to soften slightly, enhancing their melt-in-your-mouth quality. This way, you’ll have a vibrant, sweet treat ready to impress your guests with minimal effort!

Funfetti Cream Cheese Mints Recipe FAQs

How do I choose the right cream cheese for the mints?
Absolutely! Always opt for full-fat cream cheese for the best flavor and texture in your mints. Look for bricks of cream cheese rather than the spreadable tubs, as they contain more moisture and can alter the consistency of your mints. Make sure it’s softened to room temperature before mixing; this creates a smoother blend without lumps.

What is the best way to store leftover Funfetti Cream Cheese Mints?
Store your mints in an airtight container at room temperature for up to 1 week. If you want them to last longer, refrigerate them in the same container for up to 2 weeks. For perfect storage, layer the mints with parchment paper between them to prevent sticking and maintain their delightful texture.

Can I freeze Funfetti Cream Cheese Mints, and how?
Absolutely! To freeze these colorful treats, place them in a single layer on a baking sheet until firm, which usually takes about 1-2 hours. Afterward, transfer them to a freezer-safe bag, separating layers with parchment paper to avoid sticking. They can be frozen for up to 3 months. To enjoy, simply remove them from the freezer and let them thaw at room temperature for about 30 minutes before serving.

What should I do if my mints turn out too sticky?
If your mints are too sticky, it’s likely due to not incorporating enough confectioners’ sugar or using ingredients that weren’t at room temperature. To remedy this, you can gradually add more sifted confectioners’ sugar until the mixture reaches a dough-like consistency. Be careful not to overmix once you’ve achieved the right texture; you want those delightful mints to remain tender and fluffy!

Can I make these mints gluten-free or suitable for other diets?
Very much so! These Funfetti Cream Cheese Mints are inherently gluten-free since their main ingredients do not contain gluten. However, always check that your confectioners’ sugar is gluten-free, as some brands add anti-caking agents that might not be. If you have specific dietary restrictions or allergies, feel free to substitute the peppermint extract with other flavorings like vanilla or almond for a fun twist.