Hearing my friends rave about their latest dining experiences often ignites a little culinary fire within me, nudging me to recreate those moments at home. One standout that caught my attention? Applebee’s Chicken Wonton Tacos. This quick and easy copycat recipe invites you to indulge in a delightful mix of crispy wonton shells packed with sweet and savory chicken, topped with a vibrant slaw that gives a refreshing crunch. The best part? Not only does it transform your kitchen into a restaurant atmosphere, but it’s also a crowd-pleaser perfect for impromptu gatherings or cozy family dinners. Whether you’re looking for a fun twist on taco night or a hearty snack to satisfy your cravings, these flavorful tacos will have you wondering why you ever settled for fast food. Ready to impress your taste buds and your guests? Let’s dive into this exciting make-at-home dish!

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Why Are These Tacos So Irresistible?

Crunchy Perfection: The crispy wonton shells offer an irresistible crunch that elevates each bite.

Flavor Explosion: Sweet and savory chicken combined with vibrant slaw creates a mouthwatering blend of flavors and textures.

Quick and Easy: With minimal prep time, this recipe is a speedy solution for weekday dinners and last-minute gatherings.

Versatile Serving: Serve them as appetizers at parties or as a main dish; they impress every time!

Crowd-Pleaser: Whether hosting friends or enjoying a family meal, everyone will rave about these delicious tacos—just like they do with Fiery Chicken Ramen!

Healthier Choice: Ditch the fast food and indulge in a homemade version that’s just as satisfying but tailored to your health preferences, using gluten-free wrappers if needed.

Applebee’s Chicken Wonton Tacos Ingredients

For the Chicken Filling
• Chicken Breasts – Provides protein and texture; finely dice for even cooking.
• Hoisin Sauce – Adds sweetness and depth to the flavor; can substitute with teriyaki for a milder taste.
• Sesame Oil – Introduces a fragrant nutty taste; use for both chicken and slaw.
• Soy Sauce – Enhances umami flavor; substitute with tamari for gluten-free options.
• Garlic – Provides aromatic flavor; use minced fresh for best taste.
• Fresh Ginger – Adds warmth and spice; use minced for an authentic kick.

For the Slaw
• Coleslaw Mix – Gives crunch and freshness; can use a bag mix for convenience or create your own.
• Green Onions – Offers a sharp bite; thinly slice for garnish and flavor.
• Rice Vinegar – Balances flavors in the slaw; can substitute with apple cider vinegar.
• Honey – Sweetens the slaw; agave can be used for a vegan option.

For the Tacos
• Wonton Wrappers – Forms the crispy taco shell; use gluten-free wrappers for dietary needs.
• Sweet Chili Sauce – Serves as a dipping sauce; available in stores or homemade.
• Chopped Cilantro – Adds freshness and color; optional for garnish.
• Sesame Seeds – Garnish provides crunch and flavor; optional sprinkle before serving.

Get ready to enjoy making your Applebee’s Chicken Wonton Tacos—these ingredients promise a delightful cooking experience!

Step‑by‑Step Instructions for Applebee’s Chicken Wonton Tacos

Step 1: Preheat the Oven
Begin by preheating your oven to 375°F (190°C). While it’s heating, prepare a muffin tin by spraying the back of each cup lightly with cooking spray. This step ensures that the wonton shells won’t stick once baked, allowing them to turn perfectly crispy and, visually appealing, adding a golden touch.

Step 2: Shape the Wonton Wrappers
Drape each wonton wrapper over the inverted muffin cups, gently pressing down to form a shell. Make sure they fit snugly but not overly tight. Place the muffin tin in your preheated oven and bake the wonton wrappers for 5-7 minutes. They should turn golden brown and crispy, ready to cradle the savory chicken mixture.

Step 3: Cook the Chicken
Heat 1 tablespoon of sesame oil in a skillet over medium heat. Add the finely diced chicken breasts and cook for 3-4 minutes, stirring frequently, until the chicken is no longer pink and is cooked through. The chicken will start to resemble a beautiful golden-brown hue, infusing your kitchen with mouthwatering aromas.

Step 4: Add Flavoring Ingredients
Once the chicken is cooked, mix in hoisin sauce, soy sauce, garlic, and fresh minced ginger. Stir the ingredients together and let them cook for an additional 2-3 minutes, until the chicken is generously coated and the glaze is glossy. The combination of flavors will be vibrant, setting the stage for your delicious Applebee’s Chicken Wonton Tacos.

Step 5: Prepare the Slaw
In a separate bowl, combine the coleslaw mix and thinly sliced green onions. Drizzle in a tablespoon of sesame oil and rice vinegar, followed by a touch of honey. Toss everything together until the coleslaw is well coated and the ingredients are evenly mixed. This fresh slaw adds a delightful crunch that balances the rich flavors of the chicken.

Step 6: Assemble the Tacos
Now it’s time to assemble your Applebee’s Chicken Wonton Tacos! Carefully remove the baked wonton shells from the muffin tin. Begin by filling each crispy shell with the chicken mixture, making sure to pack it gently but generously. Top each taco with the prepared slaw for a refreshing contrast and a pop of color.

Step 7: Garnish and Serve
Finally, drizzle with sweet chili sauce for an added kick, and consider garnishing with chopped cilantro and a sprinkle of sesame seeds for extra flair. Serve immediately to maintain the wonderful crunch of the wonton shells. These tacos are perfect for impressing guests or treating yourself to a comforting homemade meal!

Make Ahead Options

These Applebee’s Chicken Wonton Tacos are perfect for meal prep enthusiasts! You can prepare the chicken filling and the slaw up to 3 days in advance, storing them separately in airtight containers to maintain freshness. The chicken should be cooked and mixed with the sauces, while the slaw can be tossed together just before serving to keep its crunch. When ready to enjoy, simply reheat the chicken mixture in a skillet until warm, and fill the crispy wonton shells just before serving for maximum texture. This method saves time on busy weeknights while ensuring your tacos remain just as delicious!

What to Serve with Applebee’s Chicken Wonton Tacos

Transform your homemade taco night into a culinary fiesta with these delightful side dishes and drinks that elevate your meal.

Creamy Avocado Dip: This creamy treat adds a smooth contrast to the crunchy tacos, enhancing the overall flavor experience.
Crispy Vegetable Spring Rolls: These light and crunchy rolls echo Asian flavors while providing an additional crispy bite that’s irresistible.
Mango Salsa: Fresh mango salsa offers a sweet and tangy counterpart that brightens each taco, making every bite a burst of flavor.
Garlic Fried Rice: A savory side that complements the tacos’ sweetness, this dish offers a hearty element that balances the meal beautifully.
Zesty Cabbage Salad: With its bright citrus dressing, this salad’s crunch and acidity provide a refreshing counterpoint to the filling tacos.
Sweet Chili Sauce: Serve this flavorful dipping sauce on the side for an extra kick that perfectly complements each bite of chicken and slaw.
Jasmine Tea: This fragrant floral beverage pairs exceptionally well, cleansing the palate and enhancing the Asian-inspired theme of your meal.
Peanut Noodles: These cold noodles with savory peanut sauce create a satisfying and filling complement, rounding out your meal with rich, nutty flavors.

Applebee’s Chicken Wonton Tacos Variations

You can easily tweak these delectable tacos to match your cravings and dietary needs. Get creative in the kitchen!

Ground Chicken:
Swap diced chicken for ground chicken for quicker cooking and a different texture. It’s a brilliant way to infuse flavor while saving time!
Hoisin Alternative:
Replace hoisin sauce with teriyaki sauce for a milder, sweeter taste. It’s a delightful twist that suits those with a preference for less intense flavors.
Gluten-Free Option:
Use gluten-free wonton wrappers and tamari instead of soy sauce. This way, everyone can enjoy these delicious tacos without worrying about gluten!
Vegetarian Delight:
Substitute diced chicken with cooked tofu or mushrooms for a vegetarian version. You’ll still experience robust flavors while catering to plant-based diets.
Extra Spice:
Add sriracha to the chicken mixture for a spicy kick. It’ll take your tacos to a whole new level of excitement and flavor!
Crunchy Texture:
Top your tacos with crushed peanuts or crispy fried onions for an added crunch. These elements create a delightful contrast to the soft fillings.
Sweet and Savory:
Drizzle a bit of honey or maple syrup over the slaw for a sweet twist. This balance will enhance the overall flavor profile of your dish.
Asian Slaw Upgrade:
Incorporate sliced radishes or red cabbage into the slaw for added color and crunch. It’s a simple touch that elevates the visual appeal and nutrition.

While you’re mixing things up with your Applebee’s Chicken Wonton Tacos, why not dive into another favorite like Sweet Chili Chicken? It’s perfect for those who love big, bold flavors!

How to Store and Freeze Applebee’s Chicken Wonton Tacos

Room Temperature: Enjoy your Applebee’s Chicken Wonton Tacos fresh for the best taste. Avoid keeping them out for more than 2 hours to maintain safety.
Fridge: Store chicken filling and slaw separately in airtight containers for up to 3 days. This helps prevent sogginess and keeps flavors fresh.
Freezer: For longer storage, freeze the cooked chicken mixture in a freezer-safe container for up to 2 months. The wonton shells are best made fresh upon serving.
Reheating: To reheat, warm the chicken in a skillet over low heat until heated through, then crisp up the shells in a preheated oven for about 5 minutes before assembling.

Tips for the Best Applebee’s Chicken Wonton Tacos

Crispy Shells: Fill the wonton shells just before serving to keep them crunchy. This ensures every taco bites retains that satisfying crispiness.
Flavor Boost: For an extra kick, add a splash of sriracha to the chicken mixture or drizzle it over the assembled tacos. It enhances the flavor profile beautifully.
Store Properly: Keep the chicken filling and slaw in separate airtight containers for up to 3 days. This way, you can enjoy the freshness and avoid soggy shells.
Substitutions: Don’t shy away from experimenting! If you’re out of hoisin, teriyaki sauce is a great alternative for a milder flavor, and tamari works well for a gluten-free option.
Garnish Ideas: Fresh herbs like cilantro or green onions add a burst of freshness and color, enhancing both the look and taste of your Applebee’s Chicken Wonton Tacos.

Applebee’s Chicken Wonton Tacos Recipe FAQs

How do I choose ripe and flavorful chicken for the tacos?
Absolutely! When selecting chicken breasts for your Applebee’s Chicken Wonton Tacos, look for breasts that are plump, pink, and slightly moist. Avoid any that have dark spots or a slimy texture, as this may indicate spoilage. Always buy from a reputable source to ensure the best flavor and quality.

What is the best way to store the chicken filling and slaw?
Very! Store the chicken filling and slaw separately in airtight containers in the fridge for up to 3 days. This method helps to maintain the freshness of both the chicken and the slaw, while preventing sogginess in the wonton shells. When you’re ready to serve, just reheat the chicken in a skillet and fill the crispy shells for a delightful crunch!

Can I freeze the chicken filling for later use?
Yes, indeed! To freeze the chicken filling, let it cool completely after cooking. Then, place it in a freezer-safe container or a zip-top bag, ensuring you remove as much air as possible. It can be frozen for up to 2 months. When you’re ready to enjoy, thaw it in the refrigerator overnight, and reheat on the stovetop before assembling your tacos.

What should I do if my wonton shells become soggy?
The more the merrier! To prevent soggy wonton shells, fill them just before serving and avoid letting them sit for too long with the filling. If they do get soggy, you can re-crisp them in the oven at 375°F for about 5 minutes. Just make sure to place them on a baking sheet for even heating.

Are there any dietary considerations for these tacos?
Definitely! For those with gluten sensitivities, I recommend using gluten-free wonton wrappers and substituting soy sauce with tamari. If you have any allergies, double-check ingredient labels for hidden allergens, especially in sauces like hoisin and sweet chili. Enjoying these tasty tacos while accommodating dietary needs is entirely possible!

How long can I leave the assembled tacos out before they go bad?
It’s best to enjoy your assembled Applebee’s Chicken Wonton Tacos fresh! They should not sit out at room temperature for more than 2 hours to ensure food safety. If you’re serving them at a party, consider keeping the filling in a slow cooker on warm, and fill the shells as guests arrive for maximum freshness!