As I stood in my kitchen, the air filled with the sweet scent of melted chocolate and toasted marshmallows, I realized that some flavors evoke childhood memories better than others. My latest creation, S’mores Crescent Rolls, captures that nostalgic essence in a quick and easy dessert. With a flaky crescent roll crust enveloping gooey marshmallows and chocolate, these delightful bites are not just simple to make but also a guaranteed crowd-pleaser. Perfect for gatherings or a cozy night in, they also offer a fun twist on traditional s’mores—without the campfire hassle! Ready to indulge in these sweet morsels and perhaps explore a few customizations? Let’s dive in!

Why Are These Rolls So Irresistible?

Nostalgic Flavors: These S’mores Crescent Rolls capture the essence of childhood campfires, offering that iconic s’mores flavor in a new, exciting way.
Quick & Easy: With just a few simple steps, you’ll have a delightful dessert ready in under 15 minutes. Perfect for those busy evenings!
Customizable Goodness: Mix things up by adding nuts or swapping chocolate for Nutella. Your creativity can shine through in every batch!
Crowd-Pleasing Treat: Whether it’s a family gathering or a cozy movie night, these rolls are sure to impress everyone, young and old alike.
Loaded with Flavor: The combination of crispy pastry, gooey marshmallow, and rich chocolate hits all the right notes, making every bite a delight!

S’mores Crescent Rolls Ingredients

For the Dough

  • Crescent Roll Dough – Provides a buttery, flaky base; substitute puff pastry for a flakier alternative.

For the Filling

  • Mini Marshmallows – Add a sweet, pillowy filling; regular marshmallows can be used by cutting them into smaller pieces.
  • Semi-sweet Chocolate Chips – Deliver rich chocolate flavor; consider milk or dark chocolate based on your preference.
  • Graham Cracker Crumbs – Add crunch and s’mores flavor; crushed cookies or digestive biscuits are also suitable substitutes.

For Finishing Touches (Optional)

  • Butter – Brush on top for extra richness and a golden finish; omit for a lighter treat.
  • Powdered Sugar – For dusting before serving, adding a sweet touch and a beautiful presentation.

Get ready to enjoy these delicious S’mores Crescent Rolls!

Step‑by‑Step Instructions for S’mores Crescent Rolls

Step 1: Preheat and Prepare
Begin by preheating your oven to 375°F (190°C). While the oven is heating, line a baking sheet with parchment paper to ensure your S’mores Crescent Rolls don’t stick. This will make cleanup a breeze and allow the rolls to bake evenly, resulting in that perfect golden exterior you’re aiming for.

Step 2: Unroll the Dough
Take your crescent roll dough out of its packaging and gently unroll it on a clean surface. Carefully separate the dough into individual triangles. Each triangle will be a cozy pocket for the gooey filling that makes these S’mores Crescent Rolls so irresistible, so make sure they remain intact.

Step 3: Add the Filling
In the center of each triangle, sprinkle a generous amount of mini marshmallows, semi-sweet chocolate chips, and a dash of graham cracker crumbs. Be careful not to overstuff to avoid leaks while baking. As you layer these ingredients, envision the delightful flavors melding together, creating the perfect s’mores experience.

Step 4: Roll Them Up
Starting at the wide end of each triangle, roll the dough tightly towards the point, shaping it into a crescent. Firmly pinch the edges to seal in all the delicious ingredients. This step is crucial; ensuring the edges are well-sealed will help maintain that irresistible gooey center and crisp outer layer.

Step 5: Arrange and Brush
Place the rolled S’mores Crescent Rolls on your prepared baking sheet, ensuring they are spaced out to prevent sticking. If you desire an extra touch of richness, brush the tops lightly with melted butter. This step will enhance both the flavor and the golden-brown color of your delightful treats as they bake.

Step 6: Bake to Perfection
Slide your baking sheet into the preheated oven and bake for 10-12 minutes. Watch closely as they puff up and turn a lovely golden brown. The sweet aroma of toasted marshmallows and melted chocolate should start filling your kitchen, signaling that your S’mores Crescent Rolls are almost ready.

Step 7: Cool and Serve
Once baked, remove the rolls from the oven and allow them to cool slightly on the baking sheet for about 5 minutes. If you like, dust them with powdered sugar for a beautiful presentation and added sweetness. Serve these warm treats with cold milk or hot cocoa, and prepare to indulge in their delightful flavors!

Expert Tips for S’mores Crescent Rolls

  • Don’t Overstuff: Avoid filling the rolls too much to prevent messy leaks during baking. A light hand with the filling will keep them intact.

  • Seal Properly: Ensure you pinch the edges tightly after rolling. This step is essential for maintaining that gooey center in your S’mores Crescent Rolls.

  • Experiment with Flavors: Feel free to mix in your favorite nuts or swap the chocolate for Nutella. Customizing the filling can create fun variations everyone will love.

  • Watch the Baking Time: Keep an eye on your rolls as they bake; every oven is different. They should be golden brown for that perfect flaky texture.

  • Serve Immediately: These rolls are best enjoyed warm. To enhance flavors, consider drizzling melted chocolate on top right before serving.

How to Store and Freeze S’mores Crescent Rolls

Fridge: Store leftover S’mores Crescent Rolls in an airtight container for up to 3 days to maintain their freshness. Reheat in the oven or microwave for a quick warm-up.

Freezer: Unbaked rolls can be frozen for up to 2 months. Place them in a single layer on a baking sheet until firm, then transfer to a freezer-safe bag. Increase baking time by a few minutes when cooking from frozen.

Reheating: To reheat, place the baked rolls in a preheated oven at 350°F (175°C) for 5-7 minutes, or until warmed through. This will help restore their delightful crispiness.

What to Serve with S’mores Crescent Rolls?

These delightful treats call for delicious companions that enhance their playful flavors and textures.

  • Vanilla Ice Cream: A classic pairing, the creamy sweetness from the ice cream beautifully complements the gooey-filled rolls, creating a perfect contrast of temperatures. Just imagine biting into warm rolls while enjoying a cool scoop of ice cream!

  • Fresh Berry Salad: Bright, juicy berries add a refreshing tartness that balances the richness of the chocolate and marshmallow. Toss together strawberries, blueberries, and raspberries for a burst of color and flavor.

  • Chocolate Dipping Sauce: Elevate the sweetness by serving with a warm chocolate dipping sauce. It’s perfect for drizzling, and everyone loves a little extra chocolate in their life!

  • Whipped Cream: Light and airy whipped cream makes a delightful addition, offering a light contrast to the hearty rolls. A dollop on the side can turn your dessert into an indulgent experience.

  • Classic Hot Chocolate: Cozy up with a cup of rich hot chocolate that echoes the marshmallow filling inside the rolls. The warmth of the drink complements the sweet bites perfectly.

  • Nutty Trail Mix: Add some crunch with a mix of your favorite nuts and seeds. The added texture complements the softness of the rolls while providing a healthy balance.

  • Caramel Sauce: Drizzle a sweet caramel sauce over the warm rolls for an indulgent touch that takes this dessert over the top. The rich flavor adds an extra layer of decadence.

  • Sparkling Water: For a non-sweet drink option, serve with sparkling water to cleanse the palate between bites. A splash of lime adds a refreshing zing to the experience.

Feel free to mix and match these pairings to create a delightful dessert spread everyone will enjoy!

S’mores Crescent Rolls Variations & Substitutions

Feel free to get creative with these S’mores Crescent Rolls, as customizing them can make each bite even more delightful!

  • Dairy-Free: Swap butter for coconut oil and use dairy-free chocolate chips to keep it creamy without the dairy.
  • Nutty Twist: Add chopped pecans or almonds inside for an extra layer of crunch and flavor. The nutty goodness harmonizes beautifully with the sweetness.
  • Spicy Kick: Sprinkle a pinch of cayenne pepper or chili powder for a surprising heat that contrasts with the sweetness. It’s a fun way to wake up those taste buds!
  • Fruit Filling: Incorporate fresh strawberries or banana slices alongside the marshmallows for a fruity twist. This variation adds freshness and a burst of flavor in every bite.
  • Nutella Delight: Replace chocolate chips with Nutella for a creamy, hazelnut flavor that pairs wonderfully with the marshmallows. It’s an indulgent twist that both kids and adults will love!
  • Caramel Drizzle: Drizzle warm caramel sauce over the rolls right before serving for a decadent touch. The salty-sweet combination creates an irresistible dessert experience.
  • Cookie Crust: Use cookie dough instead of crescent rolls for a sweeter, more indulgent base. It’s an unexpected twist that adds a delightful chewiness.
  • Cinnamon Sugar: Sprinkle cinnamon sugar on top before baking for a sweet, spiced crust. This will elevate the flavor profile, making your rolls even more enticing!

Whichever variation you choose, these rolls are sure to be a hit at any gathering! For a refreshing drink, consider pairing them with a glass of homemade lemonade or hot chocolate. Enjoy the delightful experience!

Make Ahead Options

These S’mores Crescent Rolls are perfect for meal prep, allowing you to savor delightful flavors without the last-minute rush! You can assemble the rolls up to 24 hours in advance by following the rolling instructions and then refrigerating them on a parchment-lined baking sheet. To keep them fresh and prevent sogginess, cover them lightly with plastic wrap. When you’re ready to enjoy them, simply remove the rolls from the fridge, let them sit for about 10 minutes at room temperature, brush with butter if desired, and bake as directed for 10-12 minutes. This prep-ahead method means you’ll have warm, gooey S’mores Crescent Rolls in no time, perfect for busy weeknights or surprise gatherings!

qvgsucmpd8wrirtdp1yv

S’mores Crescent Rolls Recipe FAQs

How do I choose the right ingredients for S’mores Crescent Rolls?
Absolutely! For the best flavor and texture, select fresh crescent roll dough that is not nearing its expiration date. Mini marshmallows should be soft and fluffy, while chocolate chips should be semi-sweet for a perfect balance of sweetness. If you prefer alternatives, use puff pastry for a flakier crust, or try Nutella instead of chocolate for a unique twist!

How should I store leftover S’mores Crescent Rolls?
After enjoying these delicious treats, store any leftovers in an airtight container in the refrigerator for up to 3 days. This will help keep them fresh. When you’re ready to indulge again, simply reheat them in the oven at 350°F (175°C) for about 5-7 minutes to bring back their delightful warmth and crispiness!

Can I freeze unbaked S’mores Crescent Rolls?
Yes, you can! To freeze unbaked rolls, place them in a single layer on a baking sheet to firm them up, then transfer them to a freezer-safe bag. They can be kept for up to 2 months. When ready to bake, just add a few minutes to your baking time, adjusting it to about 12-15 minutes from frozen.

What should I do if my crescent rolls spill filling during baking?
No worries! If you find that your rolls have leaked during baking, it’s often because they were overfilled. For the next batch, try using a lighter hand when adding fillings. If you do encounter a mess, simply remove any burnt bits from the baking sheet with a spatula—it won’t affect the taste of the rolls!

Are S’mores Crescent Rolls suitable for those with dietary restrictions?
While these rolls are vegetarian, ensure that your crescent roll dough is free from any animal-derived ingredients if you’re specifically looking for a vegan option. Additionally, be mindful of any nut allergies if you’re considering adding nuts to your filling. You can make great substitutions, so everyone can enjoy this treat!

How long do S’mores Crescent Rolls last in the fridge?
These delightful rolls will stay fresh in the refrigerator for about 3 days. Make sure they are stored properly in an airtight container. For best results, consume them within this timeframe to enjoy their gooey marshmallow and chocolate goodness!

S’mores Crescent Rolls

S’mores Crescent Rolls That Make Every Bite a Delight

Enjoy these quick S’mores Crescent Rolls, a delightful dessert combining chocolate, marshmallows, and a flaky crust into a crowd-pleasing treat.
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 8 rolls
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Dough
  • 1 package Crescent Roll Dough Substitute puff pastry for a flakier alternative.
For the Filling
  • 1 cup Mini Marshmallows Regular marshmallows can be cut into smaller pieces.
  • 1 cup Semi-sweet Chocolate Chips Consider milk or dark chocolate based on preference.
  • 1/2 cup Graham Cracker Crumbs Crushed cookies or digestive biscuits are also suitable.
For Finishing Touches (Optional)
  • 2 tablespoons Butter Brush on top for extra richness and a golden finish.
  • 1 tablespoon Powdered Sugar For dusting before serving.

Equipment

  • Oven
  • Baking Sheet
  • parchment paper

Method
 

Step-by-Step Instructions for S’mores Crescent Rolls
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Unroll the crescent roll dough and separate into individual triangles.
  3. Add mini marshmallows, chocolate chips, and graham cracker crumbs to the center of each triangle.
  4. Roll the dough tightly from the wide end to the point, sealing edges.
  5. Place rolls on the baking sheet, brush with melted butter if desired.
  6. Bake for 10-12 minutes until golden brown.
  7. Allow to cool for 5 minutes, then dust with powdered sugar and serve warm.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 200mgPotassium: 30mgFiber: 1gSugar: 8gVitamin A: 200IUCalcium: 2mgIron: 4mg

Notes

Best enjoyed warm. Consider drizzling melted chocolate on top for extra flavor.

Tried this recipe?

Let us know how it was!