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Greek Chicken Gyros

Delicious Greek Chicken Gyros That Taste Just Like Greece

Experience the enticing flavors of Greek Chicken Gyros, a delightful meal that offers a taste of Greece in every bite.
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Prep Time 1 hour
Cook Time 1 hour 30 minutes
Resting Time 10 minutes
Total Time 2 hours 40 minutes
Servings: 4 gyros
Course: Chicken
Cuisine: Mediterranean
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Marinade
  • 1 pound Boneless Skinless Chicken Thighs Can be swapped with chicken breast for a leaner option.
  • 2 tablespoons Olive Oil Adds moisture and enhances flavor.
  • 2 tablespoons Honey Dijon Mustard Introduce sweet and tangy elements to marinade.
  • 4 cloves Minced Garlic Opt for larger cloves for an extra kick.
  • 1 tablespoon Lemon Zest Brightens the dish with a zesty note.
  • 1 teaspoon Salt Adjust based on your salt type.
  • 1 tablespoon Oregano A classic herb of Greek cuisine.
  • 1 cup Water or Stock Creates moisture during cooking.
For Serving
  • 4 pieces Pita Bread Soft, warm pita perfect for wrapping.
  • 1 cup Tzatziki Sauce Creamy sauce adding richness.
  • Optional Veggie Toppings Fresh cucumbers, heirloom tomatoes, feta cheese, or pickled veggies.

Equipment

  • Oven
  • Mixing Bowl
  • Skewers
  • Oven-safe dish

Method
 

Preparation
  1. Preheat your oven to 425°F (220°C).
  2. In a large mixing bowl, combine the boneless, skinless chicken thighs, olive oil, honey Dijon mustard, minced garlic, salt, lemon zest, and oregano.
  3. Allow the mixture to marinate for at least one hour or ideally overnight in the refrigerator.
  4. Prepare the chicken for cooking on a vertical gyro spit or with a DIY spit using skewers and a sturdy onion.
  5. Place the assembled gyro in an oven-safe dish, adding water or stock to the bottom.
  6. Bake for 75-90 minutes until the internal temperature reaches 165°F (75°C).
  7. Let the chicken rest for about 10 minutes before slicing it into thin strips.
  8. Assemble your gyros with warm pita, sliced chicken, tzatziki sauce, and your favorite veggies.

Nutrition

Serving: 1gyroCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 5mgCalcium: 4mgIron: 8mg

Notes

For optimal flavor, marinate overnight and use a thermometer to check chicken doneness.

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