Jump to Recipe Print RecipeOn sunny afternoons, there’s nothing quite like a refreshing snack to lift your spirits. That’s exactly why I fell in love with these Frozen Blueberry Yogurt Clusters. Combining creamy Greek yogurt with juicy blueberries, this delightful treat is both healthy and kid-friendly, offering a sweet yet tangy flavor that’s hard to resist. Best of all, you can whip them up in under 10 minutes, making them a perfect grab-and-go option for busy days and a great alternative to traditional ice cream. Just imagine having a stash of these clusters ready in your freezer, waiting to be devoured anytime hunger strikes! Curious about how you can make these tasty bites at home? Let’s dive into the recipe! Why Are These Clusters a Must-Try? Quick to Prepare: In under 10 minutes, you can whip up these delightful treats, perfect for busy lifestyles! Deliciously Healthy: Made with Greek yogurt and blueberries, they’re a guilt-free indulgence full of protein and antioxidants. Kid-Friendly Fun: Little ones will love these bite-sized snacks, making them an excellent choice for an afternoon treat or a lunchbox surprise. Versatile Flavor: Customize your clusters by swapping out blueberries for other fruits or adding nuts for extra crunch! For more inspiration, check out our Cottage Cheese Blueberry or Blueberry Cream Cheese recipes! Freezer-Friendly: With a 3-month freezer life, you can always have these clusters on hand for when cravings hit. Frozen Blueberry Yogurt Clusters Ingredients For the Yogurt Base • Greek Yogurt – The creamy foundation of these clusters; opt for 2-5% fat vanilla-flavored for the best taste. • Frozen Blueberries – These add natural sweetness; ensure they are dry to prevent the chocolate from seizing up during prep. For the Chocolate Coating • Chocolate Chips – Choose quality dark or milk chocolate for a rich, sweet contrast. • Coconut Oil – This ensures your chocolate melts smoothly and hardens into a crispy shell. For the Finishing Touch • Flaky Sea Salt – Optional but recommended; a sprinkle enhances the sweet flavors beautifully. Step‑by‑Step Instructions for Frozen Blueberry Yogurt Clusters Step 1: Prepare the Baking Sheet Begin by lining a baking sheet with parchment paper. This will keep your Frozen Blueberry Yogurt Clusters from sticking, making it easier to remove them later. Set it aside while you prepare the yogurt mixture, ensuring everything is ready for a smooth assembly process. Step 2: Mix the Yogurt and Blueberries In a medium bowl, combine your Greek yogurt with dried frozen blueberries. Stir until the mixture is well blended and the blueberries are evenly dispersed throughout the yogurt. This step creates the creamy base of your clusters, so make sure the blueberries are thoroughly mixed for a balanced flavor. Step 3: Form the Yogurt Clusters Use a tablespoon or a cookie scoop to gather about 2 tablespoons of the yogurt and blueberry mixture. Drop each scoop onto the prepared baking sheet, leaving about an inch of space between each cluster. This allows them to freeze properly and maintain their shape during the freezing process. Step 4: Freeze Until Firm Place the baking sheet in the freezer and let the yogurt clusters freeze for 1 to 1.5 hours or until they are firm to the touch. This step is crucial for ensuring that your Frozen Blueberry Yogurt Clusters hold their shape when coated in chocolate, so be patient and don’t rush the freezing. Step 5: Melt the Chocolate While the clusters are freezing, melt your chocolate chips and coconut oil together in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between until the mixture is fully melted and smooth. Allow the chocolate to cool for about 5 minutes to prevent it from melting the yogurt clusters during coating. Step 6: Coat the Clusters in Chocolate Once the chocolate mixture has cooled slightly, use two forks to dip each frozen yogurt cluster into the melted chocolate. Make sure they are completely covered, then place them back onto the lined baking sheet. The chocolate coating adds a delicious contrast to the creamy yogurt, making your Frozen Blueberry Yogurt Clusters irresistible. Step 7: Add Finishing Touches If desired, sprinkle the newly coated clusters with flaky sea salt for an extra burst of flavor. This optional step enhances the sweetness of the yogurt and chocolate, creating a delightful balance. Afterward, return the clusters to the freezer for another 10 minutes to set the chocolate properly. Step 8: Store and Enjoy Once the chocolate is firm, you can either enjoy the clusters immediately or store them in an airtight container. If storing, layer parchment paper between the clusters to prevent them from sticking together. Your Frozen Blueberry Yogurt Clusters are now ready for quick snacking anytime! Frozen Blueberry Yogurt Clusters Variations Feel free to get creative and make these Frozen Blueberry Yogurt Clusters your own with these delightful twists! Mixed Berries: Swap blueberries for a combination of strawberries, raspberries, or blackberries for a fruity explosion of flavors. Each bite will bring a unique burst of sweetness that’s irresistible! Nut Butter Delight: Instead of chocolate, coat the clusters with a layer of almond or peanut butter for a creamy, nutty flavor. It’s a delicious alternative that adds a satisfying richness to your treat! Granola Crunch: Stir in some crunchy granola or chopped nuts into the yogurt mixture for an extra layer of texture. This twist not only boosts the flavor but also adds a delightful crunch that pairs perfectly with the creaminess. Dairy-Free Option: Use coconut yogurt or any plant-based yogurt alternative for a dairy-free version of these clusters. They still maintain a creamy texture while catering to your dietary preferences beautifully. Cocoa Coating: Mix cocoa powder into melted chocolate or coconut oil for a rich chocolate flavor that’s deeper and more decadent. This dark twist adds complexity and makes each bite even more satisfying! Spicy Sweet: Add a pinch of cayenne or chili powder to the chocolate coating for a fiery contrast to the sweetness. This unexpected kick will surprise your taste buds and elevate your snacking game! Lemon Zest: Incorporate lemon or orange zest into the yogurt mixture for a citrusy twist that brightens the flavor. The fresh aroma and taste will transport you straight to a sunny afternoon! Chocolate Drizzle: For a gourmet touch, drizzle melted chocolate over the frozen clusters after coating them. This not only enhances the presentation but also adds extra chocolatey goodness to every morsel. These variations allow you to customize your clusters to fit your mood or dietary needs! For an alternative take on blueberries, try our Blueberry Butter Spread, which can inspire even more fun ways to enjoy this flavorful fruit. Make Ahead Options These Frozen Blueberry Yogurt Clusters are a fantastic choice for meal prep, saving you time on busy days! You can prepare the yogurt and blueberry mixture up to 24 hours in advance and store it in the refrigerator. Simply scoop and freeze the clusters, then coat them in chocolate when you’re ready to serve, ensuring they maintain their delicious taste and texture. For best results, freeze the clusters as directed and keep them in an airtight container with layers of parchment paper for up to 3 months. The chocolate coating provides a lovely crunch, and when they are ready, just take them out of the freezer and enjoy this healthy snack anytime! What to Serve with Wholesome Frozen Blueberry Yogurt Clusters There’s something magical about pairing delightful snacks with wonderfully complementary bites and sips. Crunchy Granola: A sprinkle of granola adds a satisfying crunch that contrasts beautifully with the creamy clusters, perfect for breakfast or a light snack. Fresh Fruit Salad: A vibrant mix of seasonal fruits brightens your plate and echoes the sweet and tangy notes of the yogurt bites. Creamy Nut Butter: A dollop of almond or peanut butter provides a rich, nutty contrast, which pairs delightfully with the sweetness of the clusters. Herbal Iced Tea: Serve these clusters alongside a refreshing glass of mint or chamomile iced tea to cleanse the palate and uplift your spirits on warm days. Yogurt Parfaits: Layer these bites with some extra Greek yogurt and berries for a visually stunning and decadent dessert or breakfast treat. Chocolate-Covered Pretzels: The combination of salty and sweet provides an irresistible treat that complements the clusters’ richness beautifully. Mini Cheesecake Bites: These creamy, indulgent desserts echo the velvety texture of the yogurt clusters, offering a delightful variety of flavors and textures. Sparkling Water with Citrus: A fizzy, zesty drink makes for an invigorating pairing that cuts through the sweetness and enhances the overall experience. Frozen Banana Slices: Slices of frozen bananas drizzled with chocolate offer a similar vibe to the clusters, perfect for a playful twist on your snack time. Cheese Platter: A selection of soft cheeses paired with honey balances the sweetness of the clusters while adding a savory flair. How to Store and Freeze Frozen Blueberry Yogurt Clusters Room Temperature: Enjoy these clusters immediately after preparation for the best taste experience. They’re delightful frozen but may soften quickly at room temperature. Fridge: If you have leftover clusters, they can be stored in the fridge for up to 3 days, but for best flavor and texture, enjoy them frozen. Freezer: Keep your Frozen Blueberry Yogurt Clusters in an airtight container in the freezer for up to 3 months. Layer parchment paper between clusters to prevent them from sticking together. Reheating: These clusters are best enjoyed straight from the freezer. For a softer treat, let them sit at room temperature for a couple of minutes before indulging! Expert Tips for Frozen Blueberry Yogurt Clusters Dry Blueberries: Ensure your frozen blueberries are thoroughly dried before mixing them with yogurt. This prevents the chocolate from seizing during preparation. Chill Chocolate: Allow the melted chocolate to cool slightly before dipping. If it’s too hot, it can melt the yogurt clusters and ruin their shape. Spacing Matters: When forming clusters on the baking sheet, space them out. This ensures they freeze perfectly without sticking together. Room Temperature Treats: For optimal texture, let the clusters sit at room temperature for 1-2 minutes before enjoying, balancing the firmness and creaminess. Storing Safely: Store your Frozen Blueberry Yogurt Clusters in an airtight container, layering parchment paper between them to prevent sticking and maintain texture. Frozen Blueberry Yogurt Clusters Recipe FAQs How do I choose the best blueberries for this recipe? Absolutely! Choose frozen blueberries that are plump and vibrant in color, avoiding any that have dark spots or feel mushy. This ensures your yogurt clusters will be as flavorful and sweet as possible. If using fresh blueberries, ensure they are completely dry before mixing with yogurt to prevent clumping. How should I store Frozen Blueberry Yogurt Clusters, and how long do they last? To maintain their delightful texture, store your Frozen Blueberry Yogurt Clusters in an airtight container in the freezer for up to 3 months. Make sure to layer parchment paper between the clusters to prevent them from sticking together. If you prefer them slightly softer, they can be kept in the fridge for up to 3 days, but freeze them again if you want to preserve their original texture. Can I freeze these yogurt clusters if I don’t eat them all at once? Very! For freezing, simply place the yogurt clusters in a single layer on a lined baking sheet and freeze until firm for 1 to 1.5 hours. Once set, transfer them to an airtight container with parchment layers between each to prevent sticking, and they can stay fresh for up to 3 months. What if my chocolate coating seizes during preparation? Oh no! If your chocolate seizes, it could be due to moisture getting in. To salvage it, try stirring in a small amount of heated coconut oil or vegetable oil until it becomes smooth again. To prevent this in the future, ensure all equipment is completely dry before use and avoid excessive heat when melting your chocolate. Are these clusters suitable for people with allergies? Yes, you can easily adjust this recipe to accommodate various dietary needs! If someone has a dairy allergy, use a dairy-free yogurt alternative and dark chocolate without dairy. Always check labels for potential allergens and consider substituting ingredients like nuts carefully to ensure they are safe for those with nut allergies. Can I make variations of these clusters with different fruits or flavors? Absolutely! The more the merrier! You can substitute blueberries for strawberries, raspberries, or even diced peaches for a delightful twist. Additionally, feel free to incorporate nut butters into the yogurt mixture for added flavor, or add crunchy granola for extra texture—a delicious way to customize your Frozen Blueberry Yogurt Clusters! Frozen Blueberry Yogurt Clusters for a Refreshing Snack Delightful Frozen Blueberry Yogurt Clusters are a healthy, kid-friendly snack that combines creamy yogurt and sweet blueberries. Print Recipe Pin Recipe Prep Time 10 minutes minsFreezing Time 10 minutes minsTotal Time 1 hour hr 20 minutes mins Servings: 10 clustersCourse: DessertsCuisine: AmericanCalories: 50 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Yogurt Base2 cups Greek Yogurt opt for 2-5% fat vanilla-flavored2 cups Frozen Blueberries ensure they are driedFor the Chocolate Coating1 cup Chocolate Chips choose quality dark or milk chocolate2 tablespoons Coconut Oil ensures smooth meltingFor the Finishing Touchto taste Flaky Sea Salt optional but recommended Equipment Baking Sheetparchment paperMedium Bowlcookie scoopmicrowave-safe bowl Method Step-by-Step Instructions for Frozen Blueberry Yogurt ClustersPrepare the baking sheet by lining it with parchment paper.In a medium bowl, combine Greek yogurt with dried frozen blueberries. Stir until well blended.Use a tablespoon or a cookie scoop to gather about 2 tablespoons of the mixture and drop onto the prepared baking sheet.Place the baking sheet in the freezer and let the clusters freeze for 1 to 1.5 hours or until firm.Melt chocolate chips and coconut oil together in a microwave-safe bowl, microwaving in 30-second intervals until smooth.Dip each frozen yogurt cluster into the melted chocolate using two forks. Place back onto the baking sheet.Sprinkle with flaky sea salt if desired. Return the clusters to the freezer for another 10 minutes to set the chocolate.Enjoy immediately or store in an airtight container. Nutrition Serving: 1clusterCalories: 50kcalCarbohydrates: 7gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 30mgPotassium: 50mgFiber: 1gSugar: 5gVitamin A: 50IUVitamin C: 2mgCalcium: 30mgIron: 0.5mg NotesEnsure frozen blueberries are thoroughly dried to prevent chocolate from seizing. Allow melted chocolate to cool slightly before dipping to maintain cluster shape. Tried this recipe?Let us know how it was!
